Veal, cubed for stew (leg and shoulder), separable lean only, cooked, braised Conversion kilograms (kg) to unit, cooked (yield from 1 lb raw meat) Calculator
Lamb, Veal, and Game Products
In 100 kilograms (kg) of Veal, cubed for stew (leg and shoulder), separable lean only, cooked, braised there is 380.23 unit, cooked (yield from 1 lb raw meat).
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Nutrients in Veal, cubed for stew (leg and shoulder), separable lean only, cooked, braised